I have been asked for the recipe of my Choc Caramel Slice…this is such a simple recipe…
Line a small lamington tin with baking paper. Cover the bottom of the tin with broken biscuits….(sweet or plain)
1 tin of condensed milk…60g butter…1/4 cup of brown sugar….2 tablespoons of golden syrup….combine and put into a saucepan, stir constantly, do not boil, will thicken slightly and change colour…will take about 12 minutes….pour over broken biscuits….melt 200g of milk chocolate I use Cadbury ….and spread over the top, place in fridge until set…..enjoy…..
Yesterday I showed you a journal cover I had made …I have also made this needle holder as well from the same fabric range I have done three of these little stitcheries not sure what I will do with the last one….hope you all have a fantastic day….
Take Care Peg …..:>)
Oh so cute!!!ReplyDelete
Peg I had to laugh when I was reading how to make the Choc Caramel Slice...to Americans a biscuit is something we have with breakfast, like a roll that's light and fluffy..I can see some silly girl making your yummy dish using our breakfast biscuits....thanks for giving me a hardy laugh...btw..I love your stitching pieces...ReplyDelete
Can I have a piece right now? Looks delicious.ReplyDelete
i have a similar recipe and it is always a hit! congrats on another lovely finish. you have certainly been busyReplyDelete
Thanks so much, Peg .... I will be making this receipe plus the one with the lemon icing!ReplyDelete
More gorgeous stitchery ... you go girl.
I saw Choc Caramel Squares on Paulette's side bar and just had to investigate! I'll be making them...and there's me trying to de-waist-ify myself ! Oh well!ReplyDelete
Love the needle holder, especially the embroidery picture on the front!
Thank you for the caramel slice recipe.. how did you know it was my favourite? *wink*!
Hugs! Vikki x
geeeeeeez you sure made me hang for the recipe eh? thank you yummo I am so making this pronto(ok when I get the ingdts from the store)..yum yumReplyDelete
Your stitching is gorgeous and them fabrics rock,welll done,cheers Vickie
YUM - thank you for sharing your recipe - will test this out over the weekend - the girls are getting a little bored with choc chip cookies each week :) The stitchery on the needle holder is really cute. Have a happy week. Hugs JxReplyDelete
lovely little needlecase.......ReplyDelete
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Thanks for the recipe. I am trying to figure out what we would use for biscuits here in the US. Any ideas? I would love to give it a try.ReplyDelete
Peg, what is the designers name of this stitchery again? Forgot by the time I got home.....ReplyDelete
Your blog keeps getting better and better! Your older articles are not as good as newer ones you have a lot more creativity and originality now keep it up!ReplyDelete